Sardine Pâté

Handcrafted in Olhão, Algarve, using fresh sardines from the Portuguese coast, this natural and gluten-free pâté combines the delicacy of the fish with a smooth, creamy texture. Flavorful and versatile, it is perfect for spreading on bread or toast, embodying the true authenticity of Portuguese gastronomic tradition.

Net Weight
65 g

Ingredients
Sardines, olive oil, salt, spices. (Adjust according to actual product)

Allergens
Contains fish.

Serving Suggestions
Enjoy as a starter or spread on toast, fresh bread, or crackers.

Storage
Store in a cool, dry place. Once opened, keep refrigerated and consume within a few days.

Shelf Life
(Check packaging)