Porto & Cinnamon (Salt Flakes)

Discover the alchemy between sea and vineyard! Our Flor de Sal with Port & Cinnamon is a symphony for the palate, perfect for a variety of meat and dessert dishes.

Net Weight
140 g

Suggested Use
Foie Gras with Caviar — The flor de sal with Port and cinnamon adds an original twist, elevating this dish to a memorable experience.